Wine is not only a familiar drink at parties, but it is also a “secret” spice for chefs to help dishes become richer and more delicious. With skillful hands, creativity and great taste, the chefs have discovered the secrets of using wine as an indispensable condiment. What was the secret? Let’s find out together!
Red wine is often used to process red meat, with their intense flavor will make meat dishes become greasy and attractive. Red wine helps to remove odors from animal meat such as sheep and camels, and gives a delicious taste to this luxurious dish. Red wine also has 2 types for processing according to diners’ preferences: sweet and non-sweet red wine, from which depending on the dish as well as the taste of the person enjoying it, it is possible to process food with perfect taste. best.
Unlike red wine, white wine is used as a sauce to process seafood dishes such as clams, oysters, shrimp, etc., in addition, they also pair very well with hot spicy dishes. White wine helps to drown out the fishy taste of seafood, making the taste of food sharper and more unique.
Some notes when using wine in cooking:
When using, pay attention to the amount of alcohol put in food, do not add too much, it will make their taste strong or too little is not enough to make the dish attractive.
– With steamed and boiled dishes, the wine is added when the food is cooked, and with grilled dishes, we should marinate the food with alcohol first so that it can be absorbed.
People often use alcohol to wash vegetables because it contains antibiotics.
Buy and use wine of the right quality, not using bad wine will cause food to lose its delicious taste or even spoil and affect health.
Usually, the wines used to prepare food are of moderate quality, not too expensive, but not too bad. So cooks can easily buy them.
Not only processing food with wine at hotels or luxury places, but even in family meals, you can also show off your talents with simple dishes with wine and enjoy happy moments with friends and family. family. Share your “special wine” recipes with True Wine!
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